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Are you searching for a concise and easy Apple Pie Filling recipe? Then search no more because you are in the right place. The Delish Apple Pie Filling recipe is the best recipe you need. It is nothing short of phenomenal.
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The recipe is designed to give you the best you deserve. Just one slice of the apple pie is enough to sweep you off your feet and make you feel better. Only one bite and you will find yourself craving for more.
One fantastic thing about this recipe is that it is super easy to understand and replicate. We are pleased to share this unique Delish Apple Pie Filling recipe with you. If you carefully follow all the instructions stated, you will get the desired outcome. We also included tips that will help you get a perfect Apple pie and cooking tips that help with weight loss. Happy reading.
Preparation
Preparation time: 20 min.
Baking time: 45 min
Serving: 8
Total time: 65 minutes
Ingredients
- Five apples
- 3/4 c. apple juice or apple cider
- 1/2 tsp ground nutmeg
- 1 tsp ground cinnamon
- Two tablespoon lemon juice
- 1/4 c. corn starch
- 1 c. sugar
- 1/2 c. water
- Additional sugar
- One large egg white
- Pastry for double-crust pie
- Three tablespoons all-purpose flour
- 1/4 teaspoon ground ginger
Nutritional Facts
Apple piece: 414 calories
Fat: 16g(7g saturated fat)
Cholesterol: 14mg
Sodium: 227mg
Carbohydrate: 67g(38g sugars, 2g fibre)
Protein: 3g
Direction/method
Peel, cut and slice the apples
Place the apples in boiling water and allow for 1 minute. Then set aside to warm
Get a small bowl and mix flour, sugar and spices. Then set it aside
Get a large bowl and chuck apples with lemon juice. All a little sugar to the mixture, then toss.
Get a 9-in pie plate and line it with bottom crust. Fill it with apple mixture and then dot it with butter
Roll the remaining crust to fit the pie top perfectly. Seal and trim the edges
Break egg white and sprinkle over the crust with sugar. Use foil to cover the edges loosely.
Allow baking for 20-25 minutes at 375°. Remove foil and bake again until the crust turns golden brown and feels bubbly for some 25 minutes.
N.B for the boiling water bath process put jars in water bath pan and boil for 25 minutes.
Tips for perfect Apple pie filling
- Always slice your apples into chunks. The apples you get from the store are too big to be eaten and used in this recipe; therefore, you have to slice them according to your preference.
- One of the outstanding features about this exceptional recipe is that you can always add or reduce the ingredients and spices you choose to use. If you like cinnamon, you can add more otherwise the Apple pie will still be perfect without it.
- You can use different types of apples for this recipe. You can use a combination of Fuji and Granny Smith if you like.
- Corn-starch contains almost everything you need for this recipe. You can also use it. It is quite unfortunate that many people don’t like using corn starch. But it is a perfect addictive to this recipe.
- Note that the mixture thickens rapidly as it cools; so do not panic when you have a loose combination after you are done, it will thicken after some time.
Cooking Tips that help with weight loss
The Apple pie filling recipe is mostly loaded with butter, sugar and white flour which all contains about 400 calories. This can have an overall effect on your body mass index thus increasing your weight. However, there are some certain cooking tips that you can adhere to that will help you prepare a weight loss Apple pie filling recipe
– Use less sugar
Since the apples are already sweet on their own, you can cut down the amount of sugar you use in preparing this recipe. If the recipe says you should use 1 cup of sugar, you can decide to use three quarter instead. If the pie is for 8 serving mouth, you will save about 25 calories,
– Use health spices
Recent research conducted by a team of professional Nutritionists has revealed that using ginger and cinnamon as recipes for preparing some certain dishes has some health benefits. You must also note that using extra flour means you have to cut down the sugar level
– Flour fix
Use whole-grain flour or all-purpose flour. They all add to the fibre content of your recipe and thus helping in weight loss.
– Add seeds and nuts
One way to increase the fibre content is by adding tablespoons of ground flaxseed to your crust. More so adding nutty taste boosts and increases the amount of omega-3-fatty acids in the recipe. The use of groundnuts in place of flour increases fibre content also and extra proteins.
Avoid using walnuts and Almonds as they increase body fats.
Conclusion
The Delish Apple Pie Filling recipe is straightforward and easy to follow. The ingredients are affordable and easy to get. By carefully following the instructions, you will have the designed outcome.
