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CINNAMON CHILI ROASTED SWEET POTATOES

CINNAMON CHILI ROASTED SWEET POTATOES

Roasted sweet and white potatoes coated in a warm spice mix.
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Prep Time: 20 minutes
Cook Time: 35 minutes
Total Time: 55 minutes
Servings: 4 servings
Author: Olivia

Ingredients

  • 2 tablespoons olive oil plus more for greasing pan
  • 3 cups sweet potatoes peeled and cubed
  • 3 cups white potatoes peeled and cubed
  • 1 tablespoon butter melted
  • 2 teaspoons chili powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground paprika smoked or sweet
  • a pinch or two of ground cayenne pepper or more if you want it spicy
  • 1 teaspoon sea or kosher salt
  • 1/8 teaspoon black pepper
  • sour cream for serving

Instructions

  • Preheat oven to 400 degrees F. Lightly grease a large non-stick baking sheet with sides.
  • Add the potatoes to a large mixing bowl and toss with olive oil and melted butter.
  • In a small bowl mix together all the spices including salt and pepper. Sprinkle over potatoes and toss well.
  • Spread out on baking sheet and roast until tender and golden about 25-35 minutes depending on how well done you like them. Serve immediately garnished with sour cream if desired.

Nutrition

Serving: 1grams