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Crockpot Chicken & Gravy

This Crockpot Chicken & Gravy is a simple and comforting dish featuring tender chicken breasts slow-cooked in a savory gravy. Serve it over rice, mashed potatoes, or noodles for a cozy, satisfying meal.
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Course: Comfort Food, Easy, Family Dinner, Main Course, Slow Cooker
Cuisine: American
Keyword: chicken and gravy, crockpot, easy dinner, slow cooker chicken, weeknight meal
Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 4 people
Calories: 320kcal

Ingredients

  • 3-4 boneless, skinless chicken breasts
  • 1 can Unsalted Cream of Chicken Soup 10.5 oz
  • 2 envelopes chicken gravy mix 0.87 oz each
  • 1/2 cup water or chicken broth Optional, for a thinner gravy.
  • to taste salt and pepper For seasoning the chicken.
  • to serve hot steamed rice Or serve over mashed potatoes, egg noodles, or bread.

Instructions

  • Place the chicken breasts in the slow cooker. Season both sides of the chicken with salt and pepper.
  • In a medium bowl, whisk together the cream of chicken soup and chicken gravy mix. If a thinner gravy is desired, add ½ cup of water or chicken broth.
  • Pour the soup mixture over the seasoned chicken in the slow cooker.
  • Cover and cook on LOW for 4-5 hours, or until the chicken is tender and cooked through.
  • Shred the chicken with two forks right in the slow cooker, mixing it with the gravy.
  • Serve the chicken and gravy over hot steamed rice, mashed potatoes, or egg noodles. Enjoy!

Notes

For added flavor, use garlic salt or seasoned salt to season the chicken. You can also serve this dish over cauliflower rice or spaghetti squash for a lighter, gluten-free option.

Nutrition

Calories: 320kcal